
Porter’s Steakhouse is best known for their pepperloin steak -grilled, marinated beef tenderloin medallions in a peppercorn-herb mixture, served with a signature mustard sauce, and their extensive wine program, featuring over 200 bottles both international and domestic. Along with delicious steak, the menu offers a variety of appetizers, fresh salads, chicken, seafood, pork chops, and a selection of seasonal offerings. Located in the DoubleTree Hotel, appetizers and drinks are also available in Porter’s Lounge.